Eating Warsaw
- Sharon Benton
- May 14, 2015
- 1 min read
We are eating well here. Meat and potatoes rule the day, but you can also find good salalds and veggies...and desserts! Why not start with dessert?

Street waffle with fruit and whipped cream.

Perfect cheese plate.
Cheese, walnuts, tomatoes. prunec, quince paste. This appetizer could have been a meal in itself! We ended up taking half of it home.

Chicken covered in melted sheep cheese wrapped in bacon ....all major food groups represented here.

Steak.
Just a damn good steak from a damn good farm raised grass-eatin' cow. The way God intended.

Asparagus Creme Brulee....where have you been all my life?
Comments